
Ingredients:-
For cooking chicken:-
Chicken- 1/2 pound
Ginger-garlic paste- 2 Tsp
Chilli powder- 1 1/4 Tsp
Salt- to taste
Soy Sauce- 1/3 cup
Water- 1 cup
Turmeric- 1 pinch
For gravy:-
Oil- 3 to 4 Tbsp
onion- 1 (pureed)
Ginger paste- 2 Tsp
Procedure:-
1. Add all the ingredients listed above for cooking Chicken along with chicken to a pan and cook until done.
2. Add oil to different pan and add pureed onion. Cook for 4 to 5 minutes until onion is cooked. Add Chicken and ginger paste. Cook for few minutes check if you need to add any salt or chilli powder. Look out for the desired consistency of gravy. Garnish with Cilantro and sliced onions and serve with roti or rice.
Uhhhhh chicken!!! My fav! pass me a plate dear! ;)
ReplyDeleteSure thing!
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